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Anti-Health Chooch Cooking Dessert Hacks Friends Health No Whining Our Kids

Thanksgiving Eve Thoughts

Like kajillions of other folks, I’ll be working in the kitchen today for more than just normal meal preparation. With Thanksgiving already upon us and day two of brain pain, I’m glad that I only have minimal work to do.

I’m not hosting dinner, so we’re only bringing a few sides and two desserts. And while I’m grateful for this lighter load, I’m even more grateful for the company we’ll be in tomorrow.

This year, my baking list includes two PiCakes (PiCakes = term my husband coined describing stand-alone cherpumple inspired layers). I won’t be stacking them because I want to use different frostings on them. The ChocoCan PiCake (Chocolate cake and pecan pie) will have chocolate frosting and the Spumpkin PiCake (Spice cake and pumpkin pie) will likely have vanilla. I haven’t decided yet, as I’m considering leaving it unfrosted for topping by the slice with whipped cream, in traditional pumpkin pie/Thanksgiving manner.

I’ll also be baking a sweet potato casserole. I’d intended on a healthier recipe, but am having second thoughts as I hate to serve an untested recipe at Thanksgiving. I suppose this is the ideal venue for it, as the diners are an adventurous sort and Lord knows there will be plenty of other tasty food to eat if it’s not as tasty as I hope.

Besides beer and wine, we’re also bringing a simple green salad. I’m hoping to find and whip up a yummy mustard vinaigrette to go along with it. I fell in love with it at the Dogfish Head restaurant a few weeks ago and want some of my own. If you have a tried and true recipe that you want to share, please let me know in the comments!

In the morning, Chooch and I will do the annual Turkey Trot 5k race. It’s the third year we’ve been registered, but we had to skip it last year because of my then new-and-unknown illness. Since I stopped waiting around to get better, I’ve been “training” for it for months. Knee and back problems have hindered me of late so I’m not where I’d hoped to be, but I’m still thrilled to be able to do it. Just crossing my fingers that this downgraded migraine will subside and let me actually run it.

As has been the case for the last four Thanksgivings, Mom is heavily on my mind. We used to bake together in preparation for Thanksgiving and knowing that another year is passing without her is not an easy one to wrap my mind around. Hell, as recently as last week, I had to correct myself when I said “… my parent’s house…”.  On the one hand, I know I need to find out how to accept on a subconscious level that she’s gone. On the other hand, I just don’t want to. It’s hard to give up the comforting feeling of unconditional love from knowing that there’s this person out there that loved you before you had a name or even took your first breath. She loved me at just the thought of my existence, and that’s a heady feeling. I’ll be grateful for her for the rest of my life and refuse to let sadness take the day. I instead choose to celebrate her and all that her life meant to others. <3 Pocket Mom!

In the spirit of the holiday, I’d like to share some of the things I’m grateful for on this day:
~ That my family is healthy and happy, in spite of the bumps on our paths. I love them all, for their perfections and their flaws.
~ The amazing friends I’ve somehow lucked into finding. Whether its my friend of 22 years or friends I’ve made this year, I can’t help but reflect that this is one of the richest times in my life. I’m inspired, challenged and emboldened by them all.
~ Three handsome boys that break my heart from longing to see them and heal it just by existing. Regardless of the distance, they are the spring in my step and I can’t imagine my life without them in it.
~ My husband, for all that he is and wants to be. I pledge my turtle love. Forever.

Dear Reader, know that whether you are traveling or staying at home, I heap blessings upon you for a safe and happy holiday.

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Chooch Friends Movies

Harry Potter and the Deathly Hallows, Part One – Spoiler Free

Chooch, Jett (our HP movie marathon partner from last weekend) and I went to see the midnight showing at the local theater. We settled into our reserved seats with no fuss or muss, and braced ourselves for awesome. We were not disappointed.

If you are a Harry Potter fan of any sort, see this movie. If you aren’t a fan, you should read the books. If you don’t have time for that, get the audio books and listen during your commute. If you don’t have the time for that, see the movies, starting at number one, Harry Potter and the Sorcerer’s Stone.

I felt this movie was very true to the tone of the books, being dark and frightful. The danger that has been building throughout the series is at its greatest, and you really feel it. I was completely immersed in the story and jumped, gasped, laughed and cried. It was all I hoped for, and I can’t wait – err, I will wait patiently for the final installment.

For parents wondering if their children are old enough to watch the movie, I recommend YOU see it first. You know your kid and what they can handle better than anyone. If, however, you are unable to do that and can handle spoilers, I’ll point you to my hands-down favorite online resource Kids In Mind movie review site. They use a numerical rating system that I have found to be pretty accurate compared to the films I’ve used it for. Keep in mind, it’s five in the morning and I got up 22.5 hours ago, so I only skimmed the HP#7 review but I’d say it’s spot on for what I read.

Just know that it’s a dark movie and you see some scary things (wearing my parent hat here). It’s rated PG-13 for good reason, in my humble opinion. Besides the physical violence, there are also some extremely upsetting emotional occurrences and this should not be taken lightly either.

If you’ve seen it already, or otherwise don’t mind the hit and miss spoilers we divulge as we discuss the film, check out the Into the Blender episode we just recorded. We got home, grabbed our chocolate frogs and butterbeer (thanks M.A!) and headed into the burrow to record a discussion of the HP marathon we did last weekend, the films themselves and some tangents (naturally). Many thanks to Jett Micheyl for joining our discussion and our Harry Potter activities.

And, WOW!, thanks to Chooch who is working as I type this on posting the episode. It’s very rough with no cuts (we’re exhausted) and stream of consciousness. We’d love feedback and discussion on the episode or the Harry Potter movie, books or world.

SPOILER:

Okay, that’s an overstatement, but I did want to mention an extremely enjoyable bit of animation during the movie gives me hope for future projects. It’s the only continuation I’d really like to see beyond the original seven books. There, was that such a bad spoiler?

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Chooch Dizzy Health No Whining

Going Off Preventative Meds

I was all ready to go into the doctor’s appointment and fight for his approval in going off the two preventative medications that I’m currently on to combat my vestibular migraines (dizziness, migraines, fatigue, occasional nausea when the dizziness is extreme). I was actually disappointed when he didn’t argue. It seems we’ve exhausted the meds I can take that won’t wreak havoc on other minor health issues I have. I think he was disappointed as well, because he wasn’t able to give me relief after all this time. I actually felt kinda bad by the end of it, as if I were firing him which isn’t the case. I still feel like he’s done and is doing everything possible. I haven’t completely decided if I’ll return to him or seek a new neurologist of this continues. I’ll likely do both.

We worked out a plan for the next three months: I’m to wean off one medication over the next 2 weeks. Then I start to wean down off the other over a couple weeks. Then we just wait and see what happens. It could take a month or so from that point for all that stuff to be out of my system and to be able to get a clear baseline as things stand now.

If it’s bad, I can go back and try something else, but for now I’ve got an appointment in February to discuss the results. This allows three months to wean down and “normalize”. I’ve also got a non-prescription route I can try before returning to him. And there’s acupuncture, which I’m leery of but know folks that have had great results.

For for those keeping score, this change will remove two medications for a total of five pills a day. I will hopefully be able to drop 3 other daily pills and an every-other-day pill that are needed for side effects. *crossing fingers*

I’m really excited to see if this change also lifts the persistent brain fog or if that is part of the condition or whatever it is that I have. I’m really tired of feeling stupid for not being able to remember things or make simple mental maneuvers.

And yes, I’m nervous about what I’ll be dealing with when the meds are out of my system. As I told my doctor, it’s possible that the medications are tremendously helpful and I just don’t know it. While I’m hopeful that the condition resolved itself already and that it’s the pills (with listed side effects of dizziness and headaches) making me feel so crappy, I know that it’s more likely that they are not. But it’s been a year, and I feel I have to try, especially since nothing has allowed life to resume normally.

One interesting tidbit – interesting to me, at least: One of the things the doc always does is a test of my balance, motor skills, eye movements, etc.,. It’s simply done in the room, and I was pretty proud that I was able to do everything with coordination, including standing still with my eyes closed. I felt like I stood stock still, like a soldier at attention. Chooch informed me later that this was not so. Apparently, I was swaying dramatically. I didn’t even feel it. Now I’m left to wonder how much my body automatically compensates for the dizziness after all this time, and how accustomed I’ve become that I don’t even notice something like swaying. Crazy.

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Anti-Health Books Chooch Cooking Exercise Friends Health Movies

Harry Potter Movie Marathon

Late Friday night, dear friend Jett Micheyl arrived so we could rise early and begin our long planned Harry Potter Marathon in preparation for the release of the seventh installment in the movie series, Harry Potter and the Deathly Hallows, Part One.

Although it was just the three of us (including Chooch, of course), Jett began long ago planning out theme foods for the weekend. Much to the doom of my health plan, she succeeded in making adorable and delicious sugar mice and horrifically addictive pumpkin pasties. And by horrific, I mean the screams coming from my bathroom scales when I stepped on them this morning. The work she put into them was richly paid off as both her desserts were gorgeous and delicious.

My contribution was a batch of chocolate frogs and pumpkin juice (which Jett ended up doing most of the work on), as well as regular meals. I’ll be honest when I say that I was unfamiliar with all but the chocolate frogs before settling in on Saturday morning with Harry Potter and the Sorcerer’s Stone. But we literally squealed with delight when we saw the sugar mice being chomped on by Harry and Ron in the first movie. Later in the weekend, when Jett dropped a chocolate frog she was eating, I couldn’t resist saying “What a shame! They’ve only got one good jump in them.” And I imagined that every time they sat with the orange colored beverages in front of them that it was pumpkin juice. In truth, I’m already eyeing some recipes for butterbeer in preparation of a sudsy beverage on movie launch. If anyone has a recipe they like for it, please link to it in the comments.

Fear not for our health, dear readers, for we planned to counter all this gastronomic delight with a healthful jaunt. We went for a brisk hour-long walk in my neighborhood, on a route I had long wanted to share with her. We braved dogs off leashes and an aromatic gift from Kaylee. We prevailed against these hazards and immediately settled back into the movie marathon, refreshed and ready for the remaining adventures of Harry and his posse.

Having only read the last few books only once each at the time of their releases, I find that I’m really missing that world. The movies are fantastic and truly enjoyable. Particularly in watching the kids grow up in a seeming fast forward effect when watching them all back-to-back. But there is simply no way to pack all the charm and depth of the books into the movies. This is proven by the nearly unanimous acceptance of us devoted Harry Potter fans of the seventh book being broken up into two parts. After all, the one continuing complaint since the movie franchise started up was that the movies were too short and left too much unseen.

I will say that thanks to the tantalizing draw of TuacaCon, created, planned and executed by P.G. Holyfield (with help from Chooch, Rich Sigfrit and others), I understandably missed parts of the movies. I’m tempted to watch them all over again, before the movie is released in theaters on Friday. I would feel that was obsessive if not for the fact that Jett read the entire series TWICE since we started our planning. Time is short this week, with two exams and much work to be done. If only I had a time turner. *sigh*

Judge us all you like, but we had a truly magical time geeking out to our approximately 16 hours of immersion into Harry Potter’s world. And I can’t wait for more!

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Chooch Family Friends Movies Music Video

Sharing Scott Pilgrim

Approximately two years ago, Chooch and I invited my family over for dinner and a movie. The impetus for this was that no one in my local family of 11 (at that time) had seen Firefly or Serenity. The shame I felt was immense, so we went about correcting that. Each one of them loved the movie, but I was unable to get anyone to commit to a viewing of Firefly, either in marathon or across multiple nights. Still, progress.

Once again, Chooch and I are having dinner and a movie for the fam. Some have moved away, so the count is lower.  But, having discovered how cool he is in the last few months, we are including my BET (Bro’s Ex’s Twin).  Our count is 8, possibly 9 if BET brings his son.

If you’ve seen the movie, then you’ll appreciate that I’m serving garlic bread and chicken parmesan. In lieu of the gelato, I’m serving turtle pecan cheesecake as a belated birthday cake for my Baby Sis. I may yet pick up some gelato as I’ve always wanted to try it and it certainly seems like the right night.

I fell in love this movie, from the first second of the Universal logo. I didn’t understand the hub-bub around it, but was happy to see it with Chooch and the visiting P.G. Holyfield. I literally had to use all my willpower not to dance on the seats in the theater. The music, cinematography, editing, acting and every other aspect of this movie made me swoon and giggle at the same time. I have been absolutely joyful upon all three viewings in the movie theaters at its utter perfection. It’s not an exaggeration when I say that, for me, this movie was game changing. I love it deeply and fiercely, but will try not to judge you if you don’t. No promises.

I could gush for a few thousand words on why, but I won’t bore you with that. Instead, I’ll give you a quote from a recent chat between director Edgar Wright and Guillermo Del Toro. At the end of the article, Guillermo says something similar to what I’ve been saying since it came out in August:

“To me, [this] is a really important screening because I think we all can go out to the world after this screening and tell every motherfucker out there to watch the movie,” said Del Toro. “Why? Because anyone that didn’t watch it is a motherfucker. We can tell them when they ask why does Hollywood make such shitty movies because when they do great ones, you don’t fucking show up.”

Rent it. Buy it. Share it with others.

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Chooch Family Kids Our Kids Soulful

Happy Holidays! What? Too Early For You?

For me, the weeks building up to Halloween are like the tantalizing moments when you are doing the slow crawl up on a roller coaster to the first big drop. The holidays are still far off, but visitation is being negotiated and airline tickets are purchased, if needed. The closer you get to it, the anticipation builds as you try to make this year a grander celebration of your love for each other than ever before. At least, that’s how it is for me.

When I see Christmas decorations for sale before Halloween, I know it’s just a matter of time before I hear the first grumblings of “Too soon!” and “FFS, it’s mid-October!”. I get it, and I used to be right there with the crowd, complaining. In recent years, I get a bit of a tingle for that magical time around Christmas that most of my family gathers together, and I get to see my two sons again.

Yes, it’s early. But for those of us that don’t have our children living with us, the holidays can’t start soon enough. (I can only speak from my experience having our beloved baby chicks living far off for amicable reasons. I can’t imagine how it is for those that are separated from their children for other reasons, so won’t address that here.) In the last several weeks, you would have found me wandering the aisles of Christmas cards and decorations without shame.  Bring on the holidays, I say!

Once the dates are negotiated and checking account balances drained, the real planning can begin. I was again basing my decision on whether or not to decorate for Christmas based on when the kids would be here. Since I have them the week before Christmas this year, there shall be decorations and all the appropriate hoopla made. There will be a family holiday party with too much food and too loud laughter that will end far too soon.

Like a roller coaster cresting and dropping for the exciting run, there will be adrenaline, laughter and joy. Then, harshly, the car pulls back into the station. The boys fly back to their dad on Christmas Eve. And I start complaining that the ride was too short and whining that I want to get back in line again.

Even worse, we were unable to afford flying us all out to California to visit my step-son. We knew it was a long shot at best, especially since we were just there in July, but I still hoped for it. With luck, we’ll be able to resume our plan to alternate years in Virginia and California for the holidays. Damn. It’s hard to keep your heart in pieces all over the country.

For those with children in families of all types, shapes and sizes I ask you to hold tight to your kids when they’re little. Because they grow up faster than you’d believe and take bits of you with them when they go. And life is too short, for all of us.

So suck it up, cupcake. Christmas is coming, and some of us have been waiting since July.

Categories
Anti-Health Chooch Cooking Dessert Hacks ExperiMENTAL Family Friends

Dessert Hacking, My New Addiction

Maybe it’s just boredom with traditional desserts, but since the first planning stages of cherpumple baking in August I’ve been looking at desserts differently.

My immediate thought after the first viewing of the “how-to” video was that I needed to attempt it with one of my cheesecakes baked inside a chocolate cake for the first cherpumple. Sadly, it was a failure on two fronts. First, the chocolate cake batter never completely cooked and was raw in places. This was, in hindsight, due to the density and temperature of the cheesecake. I’m sure I can overcome the issues in future attempts. The second disappointment halted future attempts for now – my husband, son and I decided that you couldn’t even taste the cheesecake as it just absorbed the chocolate flavor. (I’ll get back to those later, as I’ve got some possibly tasty solutions to this problem.)

Even so, they let out cries of horror when I tossed it in the trash.

Another modification to the cherpumple was at the request of P.G. Holyfield, which I surprised him with during his visit this weekend. After trying the cherpumple I baked for BlenderCon, he pulled me to the side and let me know that he would love to try a chocolate cake/pecan pie layer. As expected, it turned out to be extremely delicious. My concern over what would happen to the inner pie layer was unnecessary. It retained its moisture and texture and also added its distinctive flavor to the chocolate in a very tasty way.

Note: My husband coined the term “PiCake” for any cake/pie layers or stacked layers, so that’s what I’m calling those that are not true Cherpumples (cherry/pumpkin/apple pies baked in white/spice/yellow cakes).

Behold the ChocoCan PiCake

Another friend that has not yet experienced the cherpumple, Tee Morris, let me know last week that he wants to try it. He also suggested a chocolate layer with pumpkin pie inside. While I personally don’t like chocolate mixed with pumpkin pie spices, I can’t deny Tee his request and will make him that layer.

Then there’s the layer I’m dying to try, and have already added it to my Christmas baking list. It will have a chocolate cake with a cherry pie inside. I’m a huge fan of chocolate covered cherries, and I think it will be most delicious!

I’ll post updates with the results of those modifications, assuming I don’t forget again. I’ll also post future dessert hacks, as they are attempted, with photos. The list is very long, so it will take awhile.

Oh, and I’m baking the pumpkin pie/spice PiCake for Thanksgiving. Don’t judge me. It’s good enough that it bears repeating.

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AFI's Top 100 Movies Chooch Friends Movies Uncategorized

A Night at the Opera, #85

This is my first viewing of a complete Marx Brothers movie. I’ve seen pieces of their movies over the years, so was familiar with the basic idea of their comedy. It was filmed in 1935, and is pretty much exactly what I expected — a wealth of puns and one-liners and physical comedy. Yes, there were some “groaners” at the more obvious bits, but overall it was greatly enjoyable.

I watched it with Chooch and visiting bestie P.G. Holyfield. When I mentioned that we had A Night at the Opera, from Netflix, P.G. and Chooch opted to postpone watching The Walking Dead so we could watch it. Chuckles, guffaws and Bah!s were sprinkled throughout the viewing, as we all enjoyed it.

It’s easy to see how present day comedies continue to be heavily influenced by this and comedies like it. Don’t expect a life-changing experience here, just a light-hearted romp that is fun and funny. It frequently makes no sense, much in the same way that Bringing Up Baby did, but in this case I’m really glad to have seen it. The comedic timing of the physical and verbal jokes was impeccable, and kudos to the actors that were able to stay stoicly in character as they watched the antics of the comedians.  I now cannot wait to see Duck Soup, which is reportedly the best of all the Marx Brothers films.

As an aside, Chooch commented on the absurd hat that Groucho was wearing in the ocean liner dinner scene. Now I must have one as it was exquisite in its absurdity.

Exquisite, I say!

Categories
Anti-Health Cooking Cool Links / Clicky Linky Dessert Hacks ExperiMENTAL Family Firsts Friends Our Kids Podcast

Cherpumple Exploits

Fiddle dee dee. I came to post an update on my cherpumple exploits only to discover that I never posted anything about it here. Shocking!

A cherpumple is a dessert phenomenon that I first heard about thanks to J.C. Hutchins, when he tweeted a link to a picture of it either at the end of July or beginning of August. Intrigued by the link, I naturally googled it and found a video showing how to make your own.

Chooch and I were amazed, and discussed possibly making it for BlenderCon, our annual party that was coming up a few weeks later. We got the name BlenderCon from the name of our blended family podcast, Into the Blender. We decided against it because we’d already spent quite a bit on what was needed for our chocolate fountain, which has been a part of the tradition since we held the first BlenderCon in 2008.

A week or so later, I was listening to Jared Axelrod’s Fables of the Flying City and he was discussing the sixth anniversary of podcasting. (No, August of 2010 wasn’t the fifth anniversary as Apple celebrated. It was just the fifth anniversary of Apple listing podcasts in their iTunes store.) Jared felt strongly that something needed to be done in August to celebrate it, and I realized, hey! We’re doing something in August! And Jared’s coming to it! We should make the cherpumple! Sixth anniversary, six desserts in one! Perfect!

I baked it the night before the party, and stressed because it was not as pretty as I’d hoped, mainly because of the cream cheese frosting I used (very sticky and unforgiving), as recommended in the video. In spite of the imperfections, the dessert was a hit. It’s definitely more of a spectacle than a dessert, but was enjoyed by all. Our dear friend P.G. Holyfield even took up the challenge I laid down to combine cherpumple with chocolate fountain. I’m happy to say he survived the sugar overdose and has mostly recovered. Mostly.

For further explanation, a cherpumple is a three layer dessert that includes a cake and a pie in each layer. The top layer is yellow cake with an apple pie baked inside; the middle layer is a white cake with a cherry pie baked inside; the bottom layer is a spice cake with a pumpkin pie inside. Once baked, you stack and frost as you would any layer cake. It was re-named the CakePieCakePieCakePie that night, and our friend Dr. John Cmar announced that 5 diabetics living nearby had just dropped dead because of the amount of sugar in the dessert. I’m pretty sure he was kidding.

Paul Fischer blew out the number “6” candle on top since he was the person in the room that had been podcasting the longest, and then we started carefully cutting slices. It’s as difficult as you might expect. Most people doubled up and really just wanted to taste each of the levels. The best flavor, as we were told by most guests, was the spice cake/pumpkin pie layer. I’d have to agree. The two flavors are perfectly suited and completely enjoyable.

It was such a huge hit, that when we were planning my son’s farewell party a month later we decided that I should make it again. I made a few changes, such as making all the layers 10″, instead of 8, 9 and 10″. More importantly, I dumped the cream cheese frosting in favor of vanilla frosting. It turned out much prettier and the flavor didn’t seem different at all. Besides, most folks were diving straight into the layers without going near the frosting.

When Chooch lifted the cake to move it before the party, he decided we needed to weigh it since it was so heavy. It tipped the scales at 17 pounds. I started to feel really guilty at that point.

It was again, a huge success. Just like before, everyone just wanted to try each of the layers and most ended up in the trash. The majority again held that the pumpkin/spice layer was the best.

I’ve sworn off making the full, three layer monstrosity. We’ll see if that sticks.

Categories
Breast Cancer Chooch Exercise Family Health Mom No Whining Soulful Uncategorized

Taking Back November 1st

Today is the 8th anniversary of the first date that Chooch and I went on. We were already in love, thanks to our long distance courting, but it was still a first date. Full of nerves and awkwardness in spite of all the times we’d hung out over the previous year.

Today is our 7th wedding anniversary. We didn’t plan for it to be exactly one year later, it just sort of happened and we didn’t even realize the coincidence until some time later. We’re goofy like that.

Today is the 5th anniversary of the doctor telling my Mom that the cancer had won out, and there were no more treatment options available. He gave her six months, at best. She passed away 2 1/2 months later.

In the intervening years, our wedding anniversary has been bittersweet for me. My life changed in ways that I’ll never be able to truly express, and although our life isn’t perfect, it’s perfect for us. My husband has given me strength, confidence and unconditional love. He gave me wings to soar as high and fast as I wanted to, and the confidence in knowing that he will be there to catch me if I fall. I don’t speculate on whether or not he’ll be there, as we’ve done that for each other countless times over our short time together.

In fact, I always have add the years up a couple times, as it seems so short. We joke that we were already married before he even crossed the country to live here, so completely devoted and comfortable were we with each other. We feel like we’ve been together forever, and in a good way. I have complete and utter faith in his devotion, something I’ve never had before.

But since the day we learned that hope for my Mom was gone, it’s also been tinged with pain. I may write about that later, but for now I want to focus on what November 1, 2010 has become, as of this moment.

I’ve now deemed it my day of freedom. It sounds nonsensical, and the steps that led me to it may not suss out on close inspection, but that’s what it is.

This morning, with Chooch fighting some nasty cooties, I headed out for our usual run alone. My back has been bothering me since last week so I didn’t even take Kaylee along. As I headed out the door, I realized to my horror that my iPod battery was dead. No Couch to 5k coaching for me, and no music play list, either. I debated waiting until later when it was charged, but as I was in my gear already, I headed out. I decided on the longer route, because I was alone. It’s my favorite route, but Chooch doesn’t usually have time before work and since it’s over three miles I have to take a water container when Kaylee is with me. I was free to do it, so I did.

Without Robert Ullrey to prompt me, I decided to just run until I couldn’t run anymore, then walk the rest of the way. This is a very hilly route, and I just hoped to run for 15 minutes. When I finally stopped, I had run for just over 36 minutes, passing my starting point. This is my personal best on running time, especially impressive with the size of the hills. And I don’t just mean since I got hit with this weird illness a year ago — this is my all-time longest running time.

As is usual, when I’ve visualized a landmark goal and I start to think I won’t make it, I chant to myself. It’s different things, but usually at the really hard push it’s something along the lines of taking steps that Mom could no longer take, and that she couldn’t take for the last 2 1/2 months of her life, since she lost the ability to walk. It may sound creepy, but it works and I take great pride in taking those steps for her.

Reflecting on this, as I walked in my state of shock at beating my personal best by a significant number, I’ve decided to change my attitude about November 1st. Maybe it’s the approaching holidays, or maybe it was because I so much time working on the interview I did for the Breast Cancer Awareness Month topic for my Girls’ Rules Podcast, but I’ve been missing her and thinking of her so much these last few weeks. While Chooch and I celebrate our marriage, I also grieve this day as when we lost hope for Mom.

In taking back the day, I will instead focus on it being the day that she was granted freedom. She no longer had to worry about the petty concerns of living — her lifelong struggle with weight, managing the household and most importantly being strong for those of us that she loved so completely. She finally let me take burdens from her, as they were no longer her concern. She became focused in the now, and anything beyond the door to her hospital room was not her concern, once she knew that my dad was going to be okay without her there to do almost everything in the running of the house.

Reclaiming this day is already taking a lot of self-convincing to maintain, and I was crying while trying to explain it to my patient and loving Chooch. But it’s something that I need to do, because I know my Mom. She doesn’t want me crying for her on my anniversary. Knowing how much she loved me and Chooch, and how much she loved us being together, I know she wants us to celebrate our love and the unlikely circumstances that brought us together. So I’m letting go of all that pain from that day five years ago. I’m setting myself free, as I know she would do for me if she could.